Category Antipasti

Stuffed Calamari Recipe

stuffed calamari

Christmas will be here in less than a week! If you’re still not sure what you will be cooking this holiday, try this delicious stuffed Calamari recipe. Being Italian, every Christmas we do a feast of 7 fishes. This dish includes 3 of them and makes for a perfect starter dish. Watch the recipe in the video below or read on for the full written recipe.


  • 1/2 lbs Scallops, cubed
  • 3 Calamari
  • 1 Calamari, chopped
  • 1/4 lbs Shrimp, chopped
  • 1/4 lbs tentacles [calamari heads]
  • 1/2 cup bread crumbs
  • 1 egg
  • 1/4 Onion, chopped
  • 4 cloves of garlic, chopped
  • Handful of Parsley, chopped
  • 1/4 stick of butter
  • 1 1/2 cup Tomato sauce, spicy
  • Lemon juice from half a lemon
  • Black pepper, to taste
  • Salt, to taste

Preheat the oven to 400 degrees...

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Goat Cheese Bruschetta Appetizer Recipe

goat cheese

Hello Everyone! I would like to share a tasty appetizer idea just in time for your summer barbecues. This recipe only requires 7 ingredients and a quick 3 minutes of your time. This can also work for a house warming party or a Superbowl party where small finger foods are served to snack on. Make sure to watch the video for a visual how to. I hope you enjoy it!

Prep time: 30 min

Active time: 3 min

Servings: 6


  • Stick of Goat Cheese
  • Bread (Ciabatta bread was used in the video. Any soft, thinly sliced bread will work.)
  • 2 Tomatoes, sliced
  • Fresh Basil Leaves
  • Olive Oil
  • Salt
  • Black Pepper

To prepare for this recipe, start with removing the stick of goat cheese from the refrigerator and leaving it at room temperature for 30 minutes...

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