Category Recipes

Mozzarella in Carrozza

Mozzarella in Carrozza

Hello everybody! Today’s recipe is for Mozzarella in Carrozza. My mother used to make me this snack almost everyday after school when I was growing up. This dish is easy and delicious and an Italian take on the American grilled cheese sandwich. Video tutorial found below.

Serves: 6

Cook Time: 25 minutes

Ingredients:

  • 1 fresh mozzarella ball, thinly sliced
  • 2 Eggs
  • 1/2 stick of butter
  • 8 slices of ciabatta bread
  • 1/2 cup of milk
  • flour (enough to cover the bottom of a dish)
  • olive oil
  • salt and black pepper to taste

Mozzarella in Carrozza

Preheat the oven to 400 degrees. Drizzle a little oil on top of each slice of bread and then place on an oven safe dish and bake/toast for 5 minutes. Crack your eggs into a bowl and scramble using a fork. Add a pinch of salt and black pepper to taste and mix...

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Stuffed Flounder Recipe

stuffed flounder

Hello everybody! For all you pescetarians out there, today I am sharing with you my delicious stuffed flounder recipe. Video found below.

Serves: 4

Cooking Time: approximately 45 min

Ingredients:

  • 8 flounder fillets, thinly sliced
  • 1 lbs. shrimp, cleaned
  • 1 lbs. scallops, cleaned
  • 1/2 lbs. crab meat, cleaned
  • 4 cloves garlic, minced
  • 1/4 cup of parsley, chopped
  • 10 basil leaves, chopped
  • 3 tablespoons olive oil
  • 3 1/2 tablespoons butter
  • 2 tablespoons breadcrumbs
  • black pepper to taste
  • salt to taste

Preheat the oven to 400 degrees. To make the stuffing, begin by crushing and chopping the garlic and add in a frying pan with the olive oil and 1 1/2 tablespoons of butter. Fry over medium heat for about 2-3 minutes. Add the shrimp to the frying pan and stir together. Next, stir in the scallops...

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