Category Primi Piatti

Seafood Shish Kabob Recipe

Today I will like to share with you my Seafood Shish Kabob recipe. This recipe is very easy to make and it is highly recommended for a summer BBQ. You can also watch my video below and follow my seafood shish kabob recipe step by step.


  • Shrimp
  • Scallops
  • Onions
  • Red Pepper
  • Zucchini
  • Black Pepper
  • Lemon
  • Extra Virgin Olive Oil
  • Hot Pepper
  • Salt

The first thing that needs to be done is to set the BBQ to 500 degrees. While the BBQ is warming up, you can start preparing the shrimp, scallops, vegetables and the marinade sauce.

Start by chopping up the vegetables into squared pieces that can be easily skewered, see image. Mix all of the vegetables into one big bowl and put about 1 teaspoon of salt and 1 teaspoon of crushed dry red pepper into the bowl; mix it up...

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Zucchini Pappardelle Recipe

Hi everyone! Today I would like to share with all of you my zucchini pappardelle recipe! In just under an hour you can make a very comforting and delicious dish. It is summer time and summer is the season for Zucchini! You can find it fresh and locally grown during this time. Please view my video recipe below. Make sure you subscribe to my YouTube channel to be updated. I hope you find this recipe easy and that you enjoy it!


  • 8 Oz. Pappardelle
  • 2 Zucchini
  • 2 Eggs
  • 8 Oz. Goat Cheese
  • 9 Oz. Mascarpone Cheese
  • 6 Oz. Fontina Cheese
  • 1 Cup Parmesan Cheese
  • 1 Cup Mozzarella Cheese
  • 8 Tbsp. Pesto Sauce
  • 2-4 Oz. Milk
  • 1 tsp. Olive Oil
  • Pinch of Black Pepper
  • A few Basil Leaves

IMG_0123 IMG_0132

Start by adding the mascarpone cheese, shredded fontina cheese, half of shredded mozzarella cheese, half the parme...

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