Category Secondi Piatti

Meatball recipe

Good evening to all! Welcome to Orsara Recipes by me, Chef Pasquale. Tonight I will like to share with you my Italian meatball recipe. With this meatball recipe you can make a meatball sub or even spaghetti with meatballs. This recipe is really easy to make, and I encourage you to try it! Don’t forget to watch my step by step video below on how to cook this recipe.



  • Pork and/or Beef
  • 4 chopped Garlic cloves
  • Half cup of chopped Parsley
  • Teaspoon of Salt
  • Teaspoon of Black Pepper
  • 3 Eggs
  • 1oz of Olive Oil
  • Half cup Bread Crumbs
  • Half cup of Parmigiana Cheese
  • Tomato sauce

The first thing that needs to be prepared is the meat for the meatballs. You can either use beef or pork, or both as I do in this recipe...

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Rack of Lamb Recipe

rack of lamb

Hello everybody! Today I have a delicious rack of lamb recipe to share with you all. Ordering rack of lamb at a restaurant can be pretty expensive, but I can show you how easy it is to make it at home. Tastes so good you might not want to share! If you need step by step instructions, watch the video of me cooking this recipe below.


  • Rack of Lamb
  • Mustard
  • Few stems of Rosemary
  • Thyme
  • 4 clove fine cut Garlic
  • Salt and Pepper
  • Olive Oil
  • Small Potatoes

We will first need to coat the top of the lamb with mustard and spices, as seen in the picture above. First you will need to add a layer of mustard to the top, about 2oz – or depending on the size of the rack, it may be more or less. Next you will need to add the, garlic, rosemary and thyme...

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