These oven baked zeppole di San Giuseppe are a delicious pastry to share with family on St. Joseph’s Day and Father’s Day. Typically these are fried, but oven baked works just as well. Zeppole Ingredients: 4 oz. Butter unsalted 1 cup Water 8 oz. All Purpose Flour 4 Eggs 1/2 tsp. Salt Topping Ingredients: 8 oz. Mascarpone Cheese 2 cups Heavy Whipping Cream Maraschino Cherries Pour the water into … Continue reading Zeppole di San Giuseppe