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Chicken Scarpariello Recipe
274K views
Oct 3, 2024
Today I’m cooking this delicious chicken scarpariello recipe. I really enjoy this Italian-American recipe because every bite it is full of flavor! It is easy to prepare which makes it a great midweek dinner recipe.
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0:00
Hello everybody, today we make chicken Scarpariello
0:04
I put little oil that I want to make a nice color of my chicken
0:08
Over here we do sausage. I want to make a nice brown that sausage too
0:15
Okay, look like it's okay. Already I prepared. I got the rosemary, garlic, hot pepper, salt
0:23
Now this is what I do. I want to brown a little bit. Now I got to do the sausage
0:29
I got the sweet sausage and I got the hot sausage. You punch the sausage like this
0:39
You know why you do this? Because the grease, it comes out inside and you make a lot of juice
0:46
Okay, now, when you turn, see, already change the color. But this, you don't got to cook too much
0:54
Because this, after I got to cut it, and you got to cook together with the chicken
0:58
together with the chicken Okay now this and now we gotta cook on this other side They make a nice beautiful color Look at the color of the chicken how beautiful it
1:09
look like. And now after this done I do the other four pieces I got over here and I got
1:15
to do the same way. Okay we got to take the sausage out now and now I want to start the
1:21
quarter the size I want. Now everybody can make a different size. This is what you like
1:28
This is a little big, and we make four pieces. And this sausage, it tastes really good
1:36
Okay, now we start on the other parts, and I was using the same grease, the oil for the sausage
1:43
That it got a good taste. And we start with an onion. Now I got the garlic over here
1:50
And we turn the garlic. I got six cherry pepper. This is really hot at the same time
1:56
I got two sweet. with the pepper and we put everything together Alright we saute this like this Okay he gotta cook a little bit And this after you gotta go all together with the chicken
2:13
and he gotta go in the oven. Already I got the oven on 400 degrees
2:19
and the chicken already are cooked both sides, but it got to cook like 35 to 40 minutes
2:26
Okay, now this, I want to put back again over here. like this
2:33
We put a little white wine. Like this, I got everything. Now everything gets done
2:42
and now everything is got to go on the parts. These two, my sausage
2:52
we got the pepper, everything can go over here. Oh, look nice
3:00
It's beautiful. Okay now we put the stuff the pepper all over the place This you got to make a shoe cut all the chicken You got all the taste and the sausage and the pepper everything
3:16
Okay, now this you gotta go in the oven. It's a nice hot
3:23
We close the oven. This is 400 degree. It got to cook for 40 minutes
3:30
Okay, let's see my chicken, my beautiful chicken is scarper. Carparello. Look up beautiful at the Scarparello
3:39
Now we put right over here. I want to put one piece of sausage
3:43
One nice piece of chicken. Sauce on the top. Little saucy on top. Mmm. Hmm
3:55
Ha ha ha ha. Mmm. A little wine. Oh, it tastes so good
4:04
Salute and Chinchini to be pari, but you gotta make it let me know
4:09
Thank you very much, Salute and Cincini
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