0:00
Let's make tomato soup
0:02
Now we put everything in a big sheet, onion and garlic. Called the plum tomato and a half
0:09
And we put oil, salt and black pepper. Now we put in the oven at 400 degrees
0:16
And when you roast, the tomato soup it tastes much better. And we put the patara in the chicken stock
0:24
It makes the tomato soup really creamy. Now when it's everything done, we put on a nice everything done, we put a nice
0:29
blend and come out really delicious and smooth, nice creamy. Oh, it's so good
