Pasta Primavera – The Spring Pasta That’s Ready in 20 Minutes!

Today I’m sharing a quick and delicious Pasta Primavera recipe — the perfect way to celebrate spring! In Italian, “primavera” means spring, and this dish is all about using fresh, seasonal veggies to create a colorful, flavorful pasta you can whip up in 20 minutes or less. It’s light, customizable, and a great way to clear out your fridge while still making something that feels fresh and homemade. Whether you’re using asparagus, zucchini, peas, or spinach — this pasta always delivers.