Braised Lemon Chicken with Olives

Braised Lemon Chicken with Olives

Braised Lemon Chicken with Olives is a classic dish that is simple to make yet full of flavor. This recipe is perfect for anyone who loves chicken and is looking for a new way to enjoy it. The combination of lemon and olives in the…

Shrimp Oreganata

Shrimp Oreganata

This classic Italian-American dish is a favorite for its simple yet delicious combination of succulent shrimp, fragrant oregano, and crispy breadcrumbs. I like to use panko breadcrumbs with this recipe, but feel free to use regular breadcrumbs. It’s incredibly easy to make! With just a…

Baked Chicken Basil

Baked Chicken Basil

If you’re looking for a simple and flavorful meal to impress your family or guests, this baked chicken basil is it! In this recipe, we’ll be using fresh basil, which adds a rich and aromatic taste. Baking the chicken in the oven is a healthier…

Chicken Diavola

Chicken Diavola

Pollo alla diavola, or spicy devil chicken is made with marinated chicken that is grilled to perfection and served with a spicy tomato sauce. The combination of flavors will leave you wanting more and more. The spiciness of red pepper flakes is balanced with the…

Bacon Wrapped Cod Fish

Bacon Wrapped Cod Fish

A very simple dish, but so full of flavor, this bacon wrapped cod fish recipe is a go to for busy days when you don’t have the time for anything too complicated. The salty bacon pairs perfectly with a drizzle of sweet balsamic over the…

Raspberry Balsamic Chicken Thighs

Raspberry Balsamic Chicken Thighs

Delicious and flavorful raspberry balsamic vinegar sauce paired with juicy, tender chicken thighs baked in the oven make for an easy and quick meal to enjoy! INGREDIENTS   4 Chicken Thighs, seasoned with salt and black pepper 1 Shallot, diced 1/2 cup All Purpose Flour 1 Tbsp. Butter, unsalted 1/4 cup Raspberry Balsamic Vinegar, can be found…

Ribeye Steak Pizzaiola

Ribeye Steak Pizzaiola

Simple and delicious Steak Pizzaiola made with juicy ribeye steaks and flavorful tomato sauce made with garlic, oregano and basil. Done in just about 30 minutes, this makes for a great midweek dinner recipe! INGREDIENTS   4 Ribeye Steaks, seasoned with salt and black pepper on both sides…

Chicken Milanese

Chicken Milanese

Originally made using veal in the Lombardy region in Italy, Chicken Milanese has become more popular, as chicken is more easily found (and less expensive) than veal in American supermarkets. Also tastes delicious with pork! This is a simple breaded chicken recipe that can be…