Category Recipes

Stromboli with Marinara Sauce Recipe

Hello Everybody! Today I want to share with you my delicious stromboli recipe! With the warmer weather finally here, I love to bring my cooking outdoors and use my BBQ more. I like the way the dough turns out on the BBQ more than when cooked in the oven. Watch along as I prepare this recipe in the video below or keep reading for the written recipe.

Ingredients:

Stromboli

  • pizza dough
  • 2 hot italian sausages broken into bite size pieces, casing removed
  • 8 slices of mozzarella cheese
  • 1 egg, beaten
  • 1 Tbsp. water
  • all purpose flour
  • semolina flour
  • olive oil

Marinara Sauce

  • 32 oz. tomato sauce
  • 4 garlic cloves, chopped
  • 1/2 cup onions, chopped
  • 2 pinches of oregano
  • fresh hot pepper, optional
  • olive oil

Preheat a pizza stone on the BBQ to 500 degrees.

To begin, you must have your pizza dough prepare...

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Spaghetti Aglio e Oligo with Anchovies Recipe

Hello everybody! Today I would like to share with you my spaghetti aglio e olio with anchovies recipe, which simply translates to spaghetti garlic and oil with anchovies. It’s a quick and easy dish to make and the anchovies adds a bit of saltiness to the original garlic and oil recipe. Watch along as I prepare this recipe in the video below or keep reading for the written recipe.

Ingredients:

  • 10 oz. spaghetti
  • 1/4 cup Olive Oil
  • 8 cloves of garlic
  • 2 oz. flat fillet anchovies, rinsed
  • 1/4 cup capers, rinsed
  • handful fresh parsley, chopped
  • Hot pepper (optional)
  • Sea salt, to taste

Begin by bringing a big pot of water to a boil. While the water is boiling, cut the garlic cloves into a few pieces. They don’t need to be cut too thin, but it depends on how you prefer it...

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