Category Pizza

Fig and Prosciutto Pizza Recipe

Hello everybody! My figs trees have been producing a lot of delicious figs this year and they are ready to be picked and eaten. I have so many of them right now and have been trying to add them to any dishes I make so they don’t go to waste. I thought they’d be perfect on a pizza, and adding the prosciutto gives you a great sweet and salty mix! Continue reading for the written recipe or watch the video recipe below.

Homemade Pizza Dough Ingredients:

  • Pizza Dough
  • 1 1/2 Tbsp. yeast
  • 3 1/2 cups flour
  • 1 cup warm water
  • 1 tsp. salt
  • pinch of sugar
  • semolina flour

Pizza Toppings:

  • 4 – 6 figs, sliced
  • 4 – 6 prosciutto slices
  • 1 handful of arugula
  • 5 oz. goat cheese, softened to room temperature
  • 1/4 cup pecorino cheese, grated
  • balsamic vinegar
  • extra virgin olive oil
  • 1 Tbsp. corn flour

Place your pizz...

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Flatbread Recipe

Hello Everybody! Today I have a delicious pear and goat cheese flatbread recipe to share with you all. It is basically a pizza, but with a super thin crust and is usually in a rectangular shape. Feel free to leave it in a circular shape, still tastes just as great! Continue reading for the written recipe, and/or scroll to the end to watch me make this in my video.

Flatbread Dough Ingredients:

  • 1 1/2 Tbsp. yeast
  • 3 1/2 cups flour
  • 1 cup warm water
  • 1 tsp. salt
  • pinch of sugar

Flatbread Toppings:

  • 1-2 Pears, thinly sliced
  • 1/2 cup goat cheese, crumbled
  • 1/2 cup walnuts, raw
  • balsamic vinegar
  • 1 Tbsp. butter, melted
  • 1 tomato, sliced
  • 1 medium mozzarella ball, sliced
  • extra virgin olive oil
  • handful of basil
  • handful of arugula

Preheat the pizza stone in the oven at 500°F.

To make the flatbread dough...

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