Category Primi Piatti

Shrimp Risotto Recipe

Hello Everybody! Today I am sharing with you my Shrimp Risotto recipe! This tasty Shrimp Risotto recipe is full of flavor, especially with the freshness the lemon adds to it. Watch the full video to follow along as I cook this recipe step by step or continue scrolling for the written recipe.

Shrimp Risotto Recipe

Ingredients:

  • 1 1/2 cups arborio rice
  • 15 shrimp, peeled (tails can be left on or removed)
  • 5-6 cups chicken stock
  • 1 shallot, diced
  • 2 garlic cloves, diced
  • 1/3 cup peas
  • 1/2 cup white wine
  • 1/2 cup pecorino cheese, freshly grated
  • 2 oz. butter, room temperature
  • 1 tsp. lemon zest
  • lemon juice from 1/2 lemon
  • olive oil for frying shallot and garlic
  • handful of parsley, chopped, for topping

Begin by cleaning the shrimp. Remove the shell, and make a slice starting from the head running towards the tail...

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Pasta with Chickpeas Recipe (red sauce version)

pasta and chickpeas recipe

Hello Everybody! Today I am sharing with you my pasta with chickpeas recipe! This delicious pasta with chickpeas recipe is the red sauce version. You can also make a white sauce version without using tomatoes. Both versions are so tasty! Watch the full video to follow along as I cook this recipe step by step or continue scrolling for the written recipe.

Pasta with Chickpeas Recipe (red sauce version)

Ingredients:

  • 1 lb. Pasta Mista (mixed pasta)
  • 1 lb. chickpeas
  • 2 garlic cloves, diced
  • 1/2 medium onion, chopped
  • 5 Plum tomatoes, chopped, peeled and seeds removed
  • Handful of parsley, chopped
  • 1/2 cup pecorino cheese, shaved
  • 1/4 cup olive oil, extra virgin
  • salt, to taste
  • black pepper, to taste
  • Hot pepper, optional, for spice

Begin by cooking the chickpeas. Wash the chickpeas and fill a pot with water...

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