Pumpkin Risotto Recipe


Pumpkin season is in full swing, so I wanted to share with you this yummy pumpkin risotto recipe, perfect for Autumn. It will make you feel warm and cozy as the temperatures start to drop. This would also be a perfect side dish for Thanksgiving! I hope you enjoy it. Check out my video below for more details.


1.5 lbs of pumpkin
1 cup of Arborio rice
3/4 cup of light cream
1/2 of an Onion
1 hot pepper, “oh yeah baby”
4 gloves of garlic, smashed and roughly chopped
¼ freshly grated pecorino cheese
½ glass of white wine
Chicken stock
Olive oil
1 stick of butter

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