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Chicken Milanese

Chicken Milanese

Originally made using veal in the Lombardy region in Italy, Chicken Milanese has become more popular, as chicken is more easily found (and less expensive) than veal in American supermarkets. Also tastes delicious with pork! This is a simple breaded chicken recipe that can be…

Pork Chops With Balsamic Fig Sauce

Pork Chops With Balsamic Fig Sauce

So many figs on my trees currently and a great way to use them is to make a delicious sauce paired with balsamic vinegar to enjoy with pork chops! You can use boneless or bone-in pork chops for this recipe. Ingredients: 21 oz. Figs 4 Pork Chops 4 oz. Prosciutto, diced…

Stuffed Tomatoes

Stuffed Tomatoes

With so many tomatoes growing in my garden, this delicious stuffed tomatoes recipe is one way to use them besides throwing them into salads. I used early girl tomatoes, but many varieties of tomatoes can be used. The best would be to use an evenly…

Mint Pistachio Pesto

Mint Pistachio Pesto

Sometimes you have so many herbs in your garden, you don’t know what to do with them all! Although I currently have a lot of basil in my garden, I also have a lot of mint, parsley, and chives. Traditional pesto is delicious, but I…

Cod Fish Piccata

Cod Fish Piccata

Traditionally cooked with chicken, this cod fish piccata recipe is a delicious alternative! The butter sauce mixed with fresh squeezed lemon juice pairs perfectly with cod, especially in the summer months. Your are left with a flavorful dish in under thirty minutes! Ingredients: 4 Cod Loins, seasoned…

Sausage Frittata

Sausage Frittata

A simple breakfast to make in just under thirty minutes, this sausage frittata is packed with so much flavor! The hot pepper is optional if you are not into too much heat. Ingredients: 8 Eggs 2 Italian Hot Sausage, casings removed and crumbled 1 Shallot, thinly sliced 1 Hot Pepper, deseeded and…

Panzanella

Panzanella

A delicious summer salad, this panzanella recipe uses fresh ingredients straight from the garden and stale bread. If you don’t have stale bread, don’t worry, you can toast it to make it crunchy like stale bread! Adding some garlic and olive oil to the bread…

Spaghetti with Tomatoes and Anchovies

Spaghetti with Tomatoes and Anchovies

The sweetness of the cherry tomatoes pairs perfectly with the salty anchovies in this delicious spaghetti with tomatoes and anchovies recipe. Its simple and quick to prepare, making it a great recipe idea for a hot summer night! Ingredients: 8 oz. Spaghetti 12 oz. Cherry Tomatoes, halved 2 oz. Anchovies 3 Garlic Cloves, sliced…