Penne Arrabbiata

penne arrabbiata

Hello Everybody! Today I would like to share with you my Penne Arrabbiata recipe! I love it because I get to use a lot of hot peppers (Oh Yeah Baby’s) in this recipe! I like to add fresh Italian long hot pepper along with hot pepper flakes for extra spiciness. Watch the full video to follow along as I cook this recipe step by step or continue scrolling for the written recipe.

Penne Arrabbiata

Ingredients:

  • 1 lb. Penne
  • 28 oz. Plum Tomatoes, whole and peeled
  • 4 Garlic Cloves, diced
  • 1/2 Italian Long Hot Pepper, chopped
  • 1 tsp. Hot Pepper Flakes
  • 5 Basil Leaves
  • Salt, to taste
  • Extra Virgin Olive Oil, for frying
  • Pecorino Cheese, optional, for topping

Bring a pot of salted water to a boil to cook the penne in later.

Pour about two ounces of olive oil into a frying pan and warm over a medium to high ...

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Amaretto Tiramisu

Tiramisu recipe

Hello Everybody! Today I would like to share with you my Amaretto Tiramisu recipe! Adding alcohol is not necessary for this recipe, but I do enjoy the flavor it adds. This creamy, flavorful dessert is perfect for the holidays! Watch the full video to follow along as I cook this recipe step by step or continue scrolling for the written recipe.

Amaretto Tiramisu

Ingredients:

  • 28 Ladyfingers
  • 5 Eggs
  • 1 lb. Mascarpone Cheese, room temperature
  • 1 cup Espresso Roast Coffee, room temperature
  • 1 oz. White Rum, optional
  • 1 oz. Amaretto Disarono, optional
  • 1/2 cup White Sugar
  • Pinch of Salt
  • Cacao Powder, for topping
  • 10 x 10 Baking Dish

Begin by cracking the eggs one by one and place the egg yolks in one bowl and the egg whites in another...

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